Sunday, August 23, 2009

Menu Plan Monday #3

Menu-Plan Monday
Monday, August 24-Sunday, August 30
Monday:

Tuesday:
Spicy Southwestern Turkey Tenderloin (bought at Sam's Club)

Wednesday:

Thursday:
Grilled chicken on ciabatta rolls

Friday;
I might end up making this with bacon b/c Hubby isn't a fan of sausage

Saturday:
Lunch: Club sandwiches on 6 inch wheat hoagie with tortilla chips
Dinner: Hamburgers and Hotdogs--Dinner and games with our Sunday School class at 5 p.m. I'm bringing a dessert! It's this one. I've made it before and it is simple and super delicious!

Sunday:
Lunch: Leftover club sandwiches
Dinner: Chicken Alfredo Pasta with garlic bread

All dinners are served with rice, potato or bread and a vegetables.

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